Search results for " Semi-arid environment"
showing 3 items of 3 documents
No till soil organic carbon sequestration could be overestimated when slope effect is not considered
2020
Abstract No tillage (NT) soil management has been considered a strategy for the implementation of environmental sustainability and a possible tool of soil organic carbon (SOC) sequestration. Considering the wide range of data on SOC change after NT application in relation to conventional tillage (CT) in different studies, further researches are needed over a diverse range of soil and climate before a proper estimation of the benefits can be provided by the NT. A data set composed of cereal cropping system studies, comparing the SOC content under CT and NT was compiled from the literature using the scientific repositories “Scopus” and “Science direct”. This aims to i) discriminate and quanti…
Effect of Afforestation on Soil Carbon and Nitrogen Content on a Mediterranean Island (Lampedusa, Italy)
2015
During the 20th century, large surfaces in the Mediterranean countries were subject to afforestation activities, mostly affecting abandoned agricultural lands. Under semi-arid climate conditions, Pinus spp. were the most frequently used species for these activities. The effect of pine plantations on soil organic carbon (SOC) and nitrogen (N) content in Lampedusa Island (South Italy) was investigated. SOC and soil N content under pine plantations of different ages (14, 24 and 43 years since plantation) were compared with SOC and soil N content in garrigue communities, which were dominated by shrubs, subshrubs and perennial herbs. The results showed that SOC content is affected by plantation …
New cropping systems in semi-arid Mediterranean environments: potential role of medicinal and aromatic plants
2005
The semi-arid Mediterranean environments represent somehow “fragile” ecosystems, whose correct management needs some special attention. It is crucial therefore to study and point out some innovative farming systems able to deal with an income for workers, but in the meantime environmentally friendly and requiring the minimum energetic and technical inputs. In such sense, the cultivation of some selected medicinal and aromatic plants (MAPs) could be an important strategy. In our work we made an attempt to to sketch a comprehensive evaluation of the input levels required by 23 selected herbaceous MAPs, taking into consideration the indicative average levels of the energetic (including manpowe…